Brie Canapés with Pecans on Fruit | Canadian Goodness
This is the Brie Canapés with Pecans on Fruit recipe.
Ingredients
- 8 oz (240 g) Canadian Brie cut in 12 pieces
- 1 1/2 tbsp (2 mL) unsalted butter
- 1/4 cup (60 mL) Graham cracker crumbs or other dry cookies crumbled
- 1/4 cup (60 mL) pecan pieces
- 3 tbsp (45 mL) brown sugar lightly packed
- 1 pinch of ground ginger
- 1 pinch of ground nutmeg
- 1 egg beaten
- 12 slices of fig or other fruit (apple
- pear
- strawberry
- apricot
- etc.)
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