White Chocolate & Persian Lime Olive Oil Fudge– Drizzle Olive Oil and Vinegar Tasting Room
1/4 cup Drizzle Persian Lime Olive Oil 1/4 cup unsalted butter 3/4 cup Sour Cream 2 cups miniature marshmallows 1/2 lb white chocolate morsels 3 tablespoons fre
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at drizzletastingroom.com.
Cooking tools:
- Candy thermometer
- Microplane
- Baking pan
- Saucepan
- Stove
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Refrigerator
- Parchment paper
Ingredients
- 1/4 cup Drizzle Persian Lime Olive Oil
- 1/4 cup unsalted butter
- 3/4 cup Sour Cream
- 2 cups miniature marshmallows
- 1/2 lb white chocolate morsels
- 3 tablespoons fresh lime juice
- finely grated zest of two limes, about 1 tablespoon
- 1 cup granulated sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
White Chocolate & Persian Lime Olive Oil Fudge
oldtownolive.com
White Chocolate and Persian Lime Fudge
kingsoliveoil.com
White Chocolate Fudge with Persian Lime Olive Oil
saratogaoliveoil.com
White Chocolate Fudge & Persian Lime Olive Oil - Olive Oil Co - Barrie - Newmarket - Midland - Orill
oliveoilco.ca
Apricot and Olive Oil Cake– Drizzle Olive Oil and Vinegar Tasting Room
drizzletastingroom.com
Lemon Olive Oil Cookies with Lemon Drizzle
bertollioliveoil.com.au
White Chocolate Peppermint Fudge
dominosugar.com
Crock Pot Fudge
kingsoliveoil.com