godhi hittina pakoda | Wheat flour Pakoras
godhi hittina pakoda | Wheat flour Pakoras | easy pakoda recipes, evening snack with a cup of tea or coffee, pakora recipe, pakode recipe.vegan snack recipe
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Ladle
- Measuring cup
- Measuring spoon
- Stove
- Skillet
- Slotted spoon
- Colander
Ingredients
- 1 cup whole wheat flour / godhi hittu
- 4 finely chopped green chilies
- 1 tsp red chilli powder(more or less)
- chopped fresh coconut pieces
- 3/4 cup of finely chopped onion
- 1/2 tbsp finely chopped fresh ginger
- 1 to 2 tbsp finely chopped coriander leaves
- 1 tsp jeera/cumin seeds
- 1/2 tsp omkalu/omam/ajwain
- quantity of these 5 ingredients – your choice
- 1/2 tbsp oil for the pakoda batter
- 1 1/4 tsp salt or salt taste
- around 1/2 cup water (the quantity depends on the consistency of the batter)
- I have used 1/4 cup+1 tbsp water
- enough oil to fry the pakoda
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