Hazelnut rochers recipe | Good Food
These luxurious chocolate treats are perfect for a special occasion. No-one will be able to resist the smooth praline centre and crunchy outer chocolate shell
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Cooking tools:
- Piping bag
- Double boiler
- Instant-read thermometer
- Fine-mesh sieve
- Kitchen scale
- Measuring cup
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Baking sheet
- Parchment paper
- Stove
- Oven
- Refrigerator
- Airtight container
Ingredients
- 160ml whipping cream
- vanilla pod
- 150g Gianduja chocolate finely chopped (available from Amazon.co.uk)
- 80g good-quality dark (bittersweet) chocolate (70% cocoa solids), finely chopped
- 25g unsalted butter softened
- 500g good-quality milk chocolate chopped and separated into bowls of 350g and 150g
- 200g almonds finely chopped and roasted
- 50g whole roasted hazelnuts
- 100g crushed feuillantine (available from souschef.com)
- edible gold leaf (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Hazelnut rochers - Good Food Middle East
bbcgoodfoodme.com
Hazelnut delight
andreahomepastry.com
Chocolate Hazelnut Tart - Cook's Illustrated
americastestkitchen.com
Hazelnut Chocolate Ice Cream: Creamy Delight for Dessert Lovers
cocosutra.com
Chocolate Hazelnut Cake
bettycrocker.ae
Decadent Rocher-Style Chocolate Hazelnut Pastry Cream
mamablip.com
Chocolate Hazelnut Tarts
petitepanini.com
Hazelnut Truffles Recipe
givemecookie.com