Coconut Jelly with Ice Cream: A Refreshing Summer Treat
Beat the heat with this refreshing coconut jelly and ice cream recipe! Easy-to-make summer dessert, perfect for parties or a quick treat. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at phobistrobarrie.com.
Ingredients
- Jelly powder: 18g
- Coconut jelly: 1.5 packets
- Rock sugar: 500g
- Fresh coconut water: 2 liters
- Salt: 1/3 teaspoon
- VIP Bim Rem brand An cream: 100ml
- VIP Bim Rem brand cream: 50g
- Condensed milk: 50ml
- Fresh milk: 100ml
- Lotus seeds: 200g
- Sugar: 50g
- Coconut rice: 250g
- Longan: 1kg
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