Moroccan Braised Chicken, Lentils, Smoked Paprika & Tomato – Lentils.org

Ingredients

• 1 chicken cut into 8 pieces (or equivalent in breasts and/or thighs), skin on
• 1 medium white onion, finely chopped
• 2 garlic cloves, thinly sliced
• 1½ Tbsp (20 mL) smoked paprika
• 1 Tbsp (15 mL) cumin
• 1 cup (250 mL) split red lentils, rinsed
• 1 cup (250 mL) whole cherry tomatoes
• 2 cups (500 mL) low sodium chicken stock
• 3 bay leaves
• 1 tsp (5 mL) chili flakes (optional)
• Finely chopped parsley (garnish)