Pork dumpling soup Recipe

Pork dumpling soup Recipe

www.newidea.com.au

Scrumptious dumplings in a delicate Asian-style soup make this simple dish something special - and it's ready in just over 30 minutes.

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Cooking tools:

  • Food processor
  • Measuring spoon
  • Pastry brush
  • Plate
  • Saucepan
  • Stove
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 litre chicken stock
  • 1 1/2 litres water
  • 5 cm piece fresh ginger peeled, cut into thin matchsticks
  • 1 long red chilli thinly sliced diagonally
  • 2 tblsps light soy sauce
  • 3 green spring onions thinly sliced diagonally
  • pork dumplings
  • 500 g pork mince
  • ¼ cup tinned sliced water chestnuts drained
  • 2 green spring onions finely chopped
  • 1 tblsp light soy sauce
  • 1 tsp caster sugar
  • 30 fresh wonton wrappers
  • cold water for brushing

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