Mushroom Stuffed Baked Potatoes Recipe
Satisfy your cravings with Mushroom Stuffed Baked Potatoes. It makes a delicious side dish and is stuffed with Farm Rich Breaded Mushrooms.
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Cooking tools:
- Potato masher
- Pepper mill
- Oven
- Baking sheet
- Aluminum foil
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 16-20 Farm Rich Breaded Mushrooms
- 4 extra large baking potatoes, cleaned and dried
- 1 tablespoon vegetable oil
- 4 tablespoons butter, room temperature
- ¾ cup Sour cream
- 2 cups shredded cheddar cheese, divided
- 1 scallion (green and white parts), chopped
- 4 slices bacon, cooked crisp and chopped (optional)
- To taste Kosher salt and freshly ground black pepper
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