Foodista | Recipes, Cooking Tips, and Food News | Mushroom-Stuffed Potatoes
Mushroom-Stuffed Potatoes: Creamy, flavorful filling and tender baked potatoes in just 30 minutes! Perfect side or light meal.
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Ingredients
- 4 lrg baking potatoes
- 1/4 cup organic dairy, soy , or rice 1 tablespoon light olive oil
- 1 lrg onion chopped
- 8 ounces white or cremini mushrooms sliced
- Salt to taste
- Freshly-ground black pepper to taste
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