Green Chili Chicken Tamale Cupcakes Recipe - QueRicaVida.com
These small chicken tamales are delicious, and their cupcake shape is the best way of serving the dish to children. Now that we're enjoying some really nice weather, I like
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 2 cups corn flour for tamales
- Salt to taste
- 1 teaspoon ground cumin
- 2 cups chicken broth
- 1/2 cup vegetable oil
- 1 tablespoon oil
- 1/2 cup chopped onion
- 2 cups chicken, cooked and shredded
- 1/4 cup chicken broth
- 1 tablespoon tomato paste
- 1 jalapeño, chopped
- 1/2 cup Monterey Jack cheese, shredded
- Fresh cilantro, as desired for garnish
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