Spiedino di Maiale Recipe | Blue Rhino

Ingredients

• 1 Pork Knuckle (1 inch cubes)
• 1 Lemon (charred and juiced)
• 1 cup Honey
• 2 cups Balsamic Vinegar
• 1 cup Olive Oil
• 1 Red Onion (thinly sliced)
• 3 Kiwi Fruit (chopped)
• Pork Sausage, to taste, basic, cut into 1-1/2 inch pieces)
• Fresh Bay Leaves, to taste
• Kosher Salt, to taste
• Black Pepper, to taste, ground)
• Additional Items:
• Skewers
• Large Bowl