Gluten-Free Brownies

Ingredients

• 1/2 cup garfava flour
• 1/4 cup arrowroot starch
• 1/4 cup tapioca flour
• 1/2 cup unsweetened cocoa powder
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp cream of tartar
• 1/4 tsp baking soda
• 1/4 tsp xanthan gum
• 1/4 cup Spectrum Shortening
• 1/2 cup dark brown sugar
• 1/2 cup evaporated cane juice crystals
• 2 tsp vanilla extract
• 1/4 cup hot water