Cherry Pineapple Coconut Macaroons with Paradise Candied Fruit
Give your coconut macaroons a fruity twist by adding candied pineapple and candied cherries. Perfect as they are, you can also dip then in green candy melts for a touch of Christmas, blue or pink...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paradisefruitco.com.
Ingredients
- 14 oz sweeten coconut flakes
- 14 oz can sweeten condensed milk
- 1 ½ teaspoons almond extract
- 2 teaspoons vanilla extract
- 1 ½ tablespoon flour
- ¼ cup candied cherries (diced into small pieces)
- ½ cup candied pineapple (diced into small pieces)
- 1 bag of green vanilla candy melts
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