Ice cream cake with hot chocolate frosting (1941) - Click Americana
Here's how to make a good old-fashioned Ice cream cake with hot chocolate frosting, thanks to this recipe from the 1940s!
Ingredients
- 1-3/4 cup Presto cake flour
- 1/4 cup butter or shortening
- 1 cup sugar
- 1/2 teaspoon vanilla
- 1/4 teaspoon almond extract
- 3/4 cup milk
- 2 egg whites
- Peppermint candy ice cream
- 2 tablespoons butter
- 2 squares unsweetened chocolate
- 1 cup confectioner's sugar
- 1 teaspoon vanilla
- 3 tablespoons boiling water
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