Pork Ragu – Deliciou
This easy vegan pork ragu recipe is rich, tasty and as filling as it is comforting.
Ingredients
- 1 packet of Deliciou Plant-Based Pork
- 240g vegetable stock
- 40 ml extra virgin olive oil
- 1 tsp vegan margarine
- 400g tinned tomatoes
- 1 Tbsp tomato paste
- 1 Tbsp Italian herbs
- ½ brown onion
- 2 cloves garlic
- Salt, pepper
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