Beef Stew | Publix Super Markets
Beef Stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 2 medium carrots
- 1 large russet (or gold) potato
- 1 medium onion
- 2 stalks celery
- 2 tablespoons canola oil
- 1 1/2 lb beef stew meat
- 1 teaspoon kosher salt
- 2 tablespoons flour
- 32 oz beef stock (or broth)
