Authentic Pasta alla Norma (Sicilian Eggplant Pasta) - Recipes by Clare

Authentic Pasta alla Norma (Sicilian Eggplant Pasta) - Recipes by Clare

recipesbyclare.com

Make this classic Sicilian pasta alla Norma with golden fried eggplant, rich tomato sauce, and ricotta salata. A traditional Italian recipe that's bursting with flavor!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.

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Ingredients

  • 23 oz (660g) Italian eggplants (approximately 2 medium eggplants)
  • 30 oz (850g) canned peeled tomatoes
  • 2 large garlic cloves
  • 1/3 cup extra virgin olive oil
  • Handful of fresh basil leaves
  • 12 oz (340g) short pasta (casarecce recommended)
  • Salt and black pepper to taste
  • 1/3 cup ricotta salata cheese, grated

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