Spinach Cadbury Easter eggs cookies - Kitchen by Anna K
Soft, chewy and delicious spinach Cadbury Easter eggs cookies are to die for. They are easy to make and will look very pretty on your Easter dessert table.
Ingredients
- 260 g AP flour
- 1 tsp baking soda
- 1/4 tsp salt
- 170 g butter
- 1 egg
- 1 egg yolk
- 160 g caster sugar
- 240 g fresh spinach
- 200 g Cadbury Easter eggs
- 1 tsp vanilla extract
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