Crockpot Peach Cobbler Recipe
To make Crockpot peach cobbler, simply dump the pie filling, cake mix and butter in a slow cooker, and dessert will be ready in two hours!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cans (21 ounces each) peach pie filling
- 1 package (16-1/2 ounces) yellow cake mix
- 1/2 cup butter, melted
- Vanilla ice cream, optional
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