Baked Low Carb Parmesan Chicken Tenders
These Baked Low Carb Keto Parmesan Chicken Tenders are tasty, gluten free and kid approved. It's a quick, easy, healthy weeknight dinner.
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Cooking tools:
- Oven
- Dish
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baking sheet
- Parchment paper
- Aluminum foil
- Wire baking rack
- Non-stick cooking spray
- Pepper mill
- Instant-read thermometer
- Kitchen timer
- Tongs
- Spoon
- Fork
Ingredients
- 1 1/2 lbs. Fresh Boneless Skinless Chicken Tenderloins
- 1 cup Grated Parmesan Cheese
- 2 teaspoons Italian seasoning ((mine is a blend of basil, oregano, thyme, marjoram, rosemary and sage))
- 1 teaspoon paprika
- 1/2 teaspoon garlic salt
- freshly ground pepper to taste (I used 10 turns of the grinder)
- 1/3 cup Extra Virgin Olive Oil
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