Bacon Caramels
Bacon Caramels with bacon, sugar, water, corn syrup, butter, heavy cream, vanilla takes only about 45 minutes to make. One serving costs $
Keywords
- gluten-free
- gluten free
- bacon
- sugar
- water
- corn syrup
- butter
- heavy cream
- vanilla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 14 strips bacon
- 400 g 2 cups sugar
- 118.29 ml 0.5 cup water
- 170 1/2 ml 0.5 cup light corn syrup
- 227 g 1 cup butter
- 238 ml 1 cup heavy cream
- 2 tsps vanilla
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