Garlic and Greens Pan-Seared Pork Chops - RecipesRun
These pan-seared pork chops with a side of garlicky greens are the perfect one-pan meal. It's ready in about half an hour, too! P.S. Brining makes all the difference with making juicy chops, so don't...
Keywords
- Garlic and Greens Pan-Seared Pork Chops
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Ingredients
- 4 Big handfuls stemmed greens, coarsely chopped
- 4 Lemon slices
- 8 Sage leaves
- 3 cloves Garlic, smashed and peeled
- 2 tbsp. Olive oil
- 4 Ribs pork chops, preferably bone-in
- 4 Lemon peel strips
- 1 sprig Thyme
- 1/2 tsp. Coriander seed, lightly crushed
- 3 Bay leaves, broken into pieces
- 3 tbsp. Kosher salt
- 4 tbsp. Sugar
- 5 cups Water
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