Herb and Garlic Pork Chops Recipe - Food.com

Ingredients

• 6 center-cut pork loin chops with bone (1 1/4 inch thickness)
• 5 garlic cloves (2 cut in thin slices, and 3 cloves minced)
• 1 cup white wine, Riesling or 1 cup Chardonnay wine
• 2 tablespoons olive oil
• 1 teaspoon white sugar
• 2 tablespoons fresh oregano leaves, roughly chopped
• 2 teaspoons fresh thyme leaves
• 2 tablespoons fresh sage, roughly chopped
• 2 tablespoons fresh rosemary, roughly chopped
• salt and pepper