Grilled Salmon with Strawberry Avocado Salsa Recipe

Name: Grilled Salmon with Strawberry Avocado Salsa Recipe
Ingredients: 2 limes; 1/2 medium-size avocado, peeled, pitted, and cut into 1/4-inch dice; 6 ounces strawberries, hulled and cut into 1/4-inch dice; 1/4 small red onion, cut into 1/4-inch dice; 2 tablespoons chopped fresh cilantro; Fine sea salt to taste; 4 (5-to 6-ounce) sustainably sourced salmon fillets, about 3/4-inch thick, skin removed if you like; Organic extra-virgin olive oil, for brushing; Freshly ground black pepper

www.motherearthliving.com

Salmon, strawberries, and avocado—you could hardly think up a healthier trio of ingredients. Bring them together for a refreshing meal with this Grilled Salmon

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.motherearthliving.com.

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Cooking tools:

Grill
Microplane
Citrus press
Chef's knife
Cutting board
Mixing bowl
Measuring spoon
Pastry brush
Pepper mill
Serving platter
Plate

Ingredients

2 limes
1/2 medium-size avocado, peeled, pitted, and cut into 1/4-inch dice
6 ounces strawberries, hulled and cut into 1/4-inch dice
1/4 small red onion, cut into 1/4-inch dice
2 tablespoons chopped fresh cilantro
Fine sea salt to taste
4 (5-to 6-ounce) sustainably sourced salmon fillets, about 3/4-inch thick, skin removed if you like
Organic extra-virgin olive oil, for brushing
Freshly ground black pepper