Earl Grey Milk Tart Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
- For the pastry:
- 200g plain flour, plus extra for dusting
- 2 tbsp icing sugar
- 100g cold butter, cut into cubes
- 1 medium free-range egg, beaten
- 2 tsp very cold water
- For the custard filling:
- 250ml whole milk
- 350ml double cream
- 2 Earl Grey tea bags
- 8 medium egg yolks
- 80g caster sugar
- ½ tsp ground nutmeg
- Extra icing sugar for dusting
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