Irresistible Italian Cream Cake Recipe: Sweet Magic - Good Tasting Meals

Ingredients

• 1 pkg white cake mix
• 3 large eggs
• 1 ¼ cups (296 ml) buttermilk
• ¼ cup (60 ml) vegetable oil
• 1 can shredded coconut
• ⅔ cup (75 g) chopped toasted pecans
• 3 tbsps (45 ml) rum (optional)
• 1 pkg (8 oz / 226 g) cream cheese, softened
• ½ cup (113 g) butter, softened
• 1 pkg (16 oz / 454 g) powdered sugar
• 2 tsps (10 ml) vanilla extract
• 1 cup (113 g) chopped toasted pecans