Kiri Malu – Sri Lankan Creamy Fish Curry – Dee-Licious

Kiri Malu – Sri Lankan Creamy Fish Curry – Dee-Licious

www.deelicioustv.com

Experience the flavors of Sri Lanka with Kiri Malu – a creamy fish curry made with firm white fish, coconut milk, and traditional spices. Perfect for rice or bread, this mild yet flavorful dish is...

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Ingredients

  • Skinless, Firm White Fish: 500g
  • ground black pepper: 1 tsp
  • Chillie powder: 1 tsp
  • ground turmeric: 1 tsp
  • mustard seeds: 1 tsp
  • fenugreek seeds: 1 tsp
  • Salt: 1 tsp
  • sugar: 1 tsp
  • Ginger finely grated: 1/2 inch
  • Onion: 1
  • Garlic finely grated: 2
  • Curry leaves: 8
  • Lemongrass (bruised): 1
  • Green chilies chopped: 2-3
  • Coconut milk: 500ml
  • Coconut oil: 1 tbs
  • Lime Juice, to taste
  • **Garnish**
  • dried red chilies: Fried Curry Leaves

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