Biscuits and Gravy Casserole - Indiana Connection
Hearty sausage and biscuit casserole topped with eggs, cream, and cheese, baked to perfection—350°F for 30-35 minutes. Perfect for a comforting meal!
Ingredients
- 1 lb pork sausage
- 1/4 tsp crushed red pepper
- 1/4 cup butter
- 1/4 cup flour
- 2 cups milk
- 1/2 tsp salt
- 1/4 tsp onion powder
- 1/4 tsp pepper
- 1 can of grand biscuits (8 count)
- 6 large eggs
- 1/4 cup heavy cream
- 2 cups shredded cheddar cheese, divided
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