Cinnamon Apple Beignets with Caramel Sauce
In a medium saucepan, bring milk, 1/2 cup cider, butter, 1 tablespoon Stevia In The Raw, and 1/2 teaspoon salt to a boil. Immediately add flour and cinnamon and stir vigorously with a wooden spoon on...
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Cooking tools:
- Deep-fry thermometer
- Stand mixer
- Saucepan
- Wooden spoon
- Mixing bowl
- Pot
- Skillet
- Slotted spoon
- Paper towel
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2% milk - ½ cup
- Apple cider - ½ cup
- Unsalted butter, cubed - ½ cup
- Stevia In The Raw® - 1 tablespoon
- Salt - ½ teaspoon
- All-purpose flour - 1 cup
- Ground cinnamon - 1 teaspoon
- Eggs - 4
- Granny smith apple, cored and finely diced - 1
- Sugar In The Raw® - ½ cup
- Stevia In The Raw® - ¼ cup
- Water - ¼ cup
- Apple cider - ⅓ cup
- Vanilla - 1 teaspoon
- Vegetable oil for frying - 4 cups
- Cinnamon - 1 teaspoon
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