Iced Cinnamon Apple Raisin Bread | Just A Pinch Recipes

Iced Cinnamon Apple Raisin Bread | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Grease an 8x4 loaf pan. In a large bowl, combine all bread ingredients. Pour into prepared pan. Bake at 350 degrees for 45-55 minutes. Test for...

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Ingredients

  • 2 large eggs, beaten
  • 1 cup(s) granulated sugar
  • 1/2 cup(s) oil
  • 1 teaspoon(s) vanilla
  • 1 1/2 cup(s) all-purpose flour
  • 1 teaspoon(s) baking powder
  • 1/2 teaspoon(s) baking soda
  • 1/8-1/4 teaspoon(s) salt
  • 2 teaspoon(s) cinnamon
  • 1 cup(s) peeled, chopped apples (I use 1 medium granny smith apple.)
  • 1/2 cup(s) raisins (I soak mine in hot water for a few minutes and drain)
  • 1/2 cup(s) walnuts, chopped
  • ## ICING:
  • 1 cup(s) powdered sugar
  • 1 1/2 tablespoon(s) warm milk or half and half (more or less to reach desired consistency)
  • 1/2 teaspoon(s) vanilla

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