Omeleta branca com espinafres e cogumelos - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
- Kitchen towel
- Colander
- Stove
- Plate
Ingredients
- 50 g queijo parmesão
- 2 ovos
- 4 claras de ovo
- 1 ½ c. chá de sal
- 50 g cebola
- 40 g azeite
- 220 g espinafres descongelados
- 1 pitada de noz-moscada
- 3 dentes de alho
- 300 g cogumelos frescos
- 2 c. chá de folhas de tomilho
- 500 g água
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