Fresh Arugula With Pecan, Pear & Vegan Mozzarella
Ingredients 2 tablespoons cider vinegar 2 tablespoons water 1 1/2 teaspoons olive oil 1/8 teaspoon salt 1/8 teaspoon black pepper 1/2 cup sliced
Ingredients
- 2 tablespoons cider vinegar
- 2 tablespoons water
- 1 1/2 teaspoons olive oil
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 cup sliced cucumber
- 2 large pears, sliced thin
- 4 cups fresh arugula
- 1/4 cup Vegan Mozzarella Flavor Shreds
- 2 tablespoons chopped pecans
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