Stuffed Artichokes (Ardi Shoki Mahshi)

Stuffed Artichokes (Ardi Shoki Mahshi)

chopped.com

Tender artichoke hearts filled with spiced ground beef and rice, simmered until deeply savory.

View full recipe on chopped.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Spoon
  • Mixing bowl
  • Saucepan
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Stove
  • Serving platter

Ingredients

  • 6 large artichokes, trimmed to bottoms
  • 2 tablespoons lemon juice
  • 1 pound ground beef
  • 1/2 cup white rice, rinsed
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon ground allspice
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground black pepper
  • 1 1/2 teaspoons salt, divided
  • 2 tablespoons olive oil
  • 3 cups chicken broth
  • 2 tablespoons tomato paste
  • 1 lemon, juiced

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