Chicken Piccata 4 | Just A Pinch Recipes
this is one of my husbands favorite dishes, he came home one day and was trying to describe a dish he had tried for lunch when he was working in California this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 chicken breasts, boneless and skinless
- - salt and pepper
- - all purpose flour for dredging
- - extra-virgin olive oil
- - butter
- 1/3 cup(s) fresh lemon juice
- 1 cup(s) chicken stock
- 1/2 cup(s) white wine ( cook only with wine you would drink)
- 1/4 cup(s) brined capers
- 1 clove(s) garlic minced
- 1/2 jar(s) artichoke hearts
- 1 small onion
- 1 handful cherry tomatos or one whole or 1/4 can diced
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