Risotto with Radicchio and Tomatoes Recipe
Savor a flavorful risotto with the bite of radicchio and the freshness of tomatoes. Perfect for a special dinner or an everyday meal.
Keywords
- risotto
- arborio rice
- radicchio
- canned tomato
- side
- nut free
- gluten free
- bon appétit
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Ingredients
- 8 cups water
- 1 1/2 cups Arborio rice
- 2 tablespoons olive oil
- 1 garlic clove, chopped
- 1 small radicchio head, shredded
- 1 14-ounce can Italian plum tomatoes, drained, chopped, juices reserved
- 1 cup whipping cream
- 1/2 cup chicken stock or canned broth
- Freshly grated Parmesan cheese
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