Steak sandwich with caramelised onions

Name: Steak sandwich with caramelised onions
Total time: 30 min
Ingredients: empty unit Lurpak® Salted Modified Cultured Butter Spread with Rapeseed Oil; 2 demi-baguettes (approx. 125g); 200 g lean steaks sirloin, bavette/flank; 1 tbsp neutral vegetable oil; 1 large sprig of rosemary; 3 garlic cloves; ½ green peppers, seeded and sliced into small chunks; 1 small red onion, peeled and sliced; 1 small white onion, peeled and sliced; 50 g rocket leaves; empty unit salt; empty unit pepper, freshly ground

www.lurpak.com

Cook, put on your apron, and carve up a mouth-watering steak sandwich, combining seared sirloin with a crusty demi-baguette. This sandwich is a winner, blending Lurpak®, powerful garlic and...

View full recipe on www.lurpak.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.

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Ingredients

empty unit Lurpak® Salted Modified Cultured Butter Spread with Rapeseed Oil
2 demi-baguettes (approx. 125g)
200 g lean steaks sirloin, bavette/flank
1 tbsp neutral vegetable oil
1 large sprig of rosemary
3 garlic cloves
½ green peppers, seeded and sliced into small chunks
1 small red onion, peeled and sliced
1 small white onion, peeled and sliced
50 g rocket leaves
empty unit salt
empty unit pepper, freshly ground

Steak sandwich with caramelised onions

Ingredients

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