Star Fruit and Kiwi Tart with Mango

Ingredients

• 1 1/2 Cups All-Purpose Flour
• 1 Teaspoon Kosher Sea Salt Flakes
• 1/2 Cup Unsalted Butter, room temperature
• 1/4 Cup Granulated Sugar
• 1 Egg, lightly beaten
• 2 Cups Dried Star Fruit, chopped
• 2 Cups Dried Kiwi Slices
• 8-Ounce Package Cream Cheese, softened
• 1/2 Cup Powdered Sugar
• 1 Bourbon Madagascar Vanilla Beans , scraped
• 1/2 Cup Dried Diced Mango
• 1/4 Cup Apricot Jam