The Best Zucchini Loaf |Oil-free - Vidal Speaks
The amazing zucchini loaf is not only delicious but oil-free. You would never know there is no oil as it is so moist. If you love the warming spices of cinnamon and clove and pumpkin spice then you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vidalspeaks.com.
Ingredients
- 1 cup ZUCHINNI shredded & drained (make that a heaping cup)
- ¾ cup SUCANAT, COCONUT SUGAR, BROWN SUGAR or a combo of these
- ¾ cup APPLESAUCE
- ¼ cup Vegan YOGURT (you can replace with oil if you prefer)
- 1 tsp VANILLA
- 1 ½ cups SPELT or ALL PURPOSE Flour (spooned into measuring cup not packed)
- ½ tsp BAKING POWDER
- 1 tsp BAKING SODA
- ½ tsp SALT
- 1 tsp CINNAMON
- ½ tsp CLOVE POWDER
- ½ tsp PUMPKIN spice (if you don’t have use cardamon or nutmeg)
- ½ cup WALNUTS (and more for the top if desired)
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