Salami Wrapped Melon With Candied Fennel, Coriander and Pink Peppercor – World Spice

Name: Salami Wrapped Melon With Candied Fennel, Coriander and Pink Peppercor – World Spice
Ingredients: 1 melon - cantaloupe (aka muskmelon) or any other ripe variety at your local market; 10-15 slices of salami, thinly sliced; 1/4 cup Pink Peppercorn; 1/4 cup toasted Fennel Seed; 1/4 cup toasted Indian Coriander Seed; 1/3 cup sugar; 2 teaspoons olive oil; 3 tablespoons water; 1/8 teaspoon baking soda

worldspice.com

This easy and refreshing starter is a playful take on the favorite Italian appetizer, Prosciutto e Melone. Featuring Finocchiona Salami and Salumi Salami from our friends at Coro (formerly Salumi) we...

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Ingredients

1 melon - cantaloupe (aka muskmelon) or any other ripe variety at your local market
10-15 slices of salami, thinly sliced
1/4 cup Pink Peppercorn
1/4 cup toasted Fennel Seed
1/4 cup toasted Indian Coriander Seed
1/3 cup sugar
2 teaspoons olive oil
3 tablespoons water
1/8 teaspoon baking soda