Spicy Baked Brie and Prosciutto Crostini | La Terra Fina
Cheesy, savory and a little bit spicy, Spicy Baked Brie and Prosciutto Crostini is an easy appetizer and always a hit with guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.
Ingredients
- 1 loaf French bread or ciabatta, sliced thinly
- Olive oil, for drizzling
- 6 oz. Sliced prosciutto
- 10 oz. Sriracha Three-Cheese Dip & Spread
- 8 oz. Brie cheese, sliced thinly
- Fresh thyme or basil for garnish
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