Warm wallaby salad with macadamias - Tasmanian Game Meat Recipes
Warm wallaby fillet with roasted red onions, baby spinach, rocket, and macadamias. Easy, ethical, and versatile—perfect for any home cook!
Ingredients
- 1 pkt wallaby fillet
- 1 red onion, peeled and sliced lengthwise
- maldon sea salt
- sugar
- light olive oil
- 125 g baby spinach leaves
- 125 g rocket leaves
- red wine vinegar
- ½ cup dry roasted macadamia pieces
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