Soy braised wallaby shanks - Tasmanian Game Meat Recipes

Ingredients

• 4 wallaby shanks
• Salt and pepper, to taste
• 2 tbsp vegetable oil
• 1 large onion, sliced
• 3 cloves garlic, minced
• 1 thumb-sized piece of ginger, sliced
• 1/4 cup light soy sauce
• 1/4 cup dark soy sauce
• 1/4 cup oyster sauce
• 1/4 cup Shaoxing wine (or dry sherry)
• 2 tbsp brown sugar
• 1 star anise
• 1 cinnamon stick
• 2 cups chicken stock, or water