Cheesy Tuna Noodles Recipe: How to Make It

Cheesy Tuna Noodles Recipe: How to Make It

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Not only is this dish delicious, it's economical, too! I serve it once a month.—Tamara Duggan, O'Fallon, Missouri

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Ingredients

  • 2-1/2 cups uncooked wide egg noodles
  • 1 medium onion, chopped
  • 2 tablespoons butter
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1/3 cup whole milk
  • 1 can (5 ounces) tuna, drained and flaked
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese

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