Caramelised Banana Split | Donna Hay

Caramelised Banana Split | Donna Hay

www.donnahay.com.au

Whip up this super easy dessert by grilling bananas till they are caramelised and top with ice-cream and caramel sauce.

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Ingredients

  • 4 medium bananas, peeled and halved lengthways
  • ½ cup (110g) caster (superfine) sugar
  • vanilla ice-cream and store-bought caramel sauce, to serve
  • 1 cup (80g) flaked almonds
  • ½ cup (80g) icing (confectioner’s) sugar
  • 2 tablespoons water

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