Idiyappam / Nool Puttu. -
Taste the traditional Kerala breakfast—Idiyappam or Nool Puttu. Served with stews or coconut milk for a wholesome meal any time of day. Perfect for tiffin or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seenasfoodbasket.com.
Ingredients
- 2 cups roasted Rice flour
- 2 ¾ to 2 cups boiled Water
- Salt – to taste
- Oil to rub on your palm.
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