Dainty Rice | Sweet Saffron Rice
Discover a fragrant blend of spices and nuts in this simple pot recipe, perfect for adding warmth and flavor to your dishes.
Ingredients
- 2 tbsp (30 ml) Whole Milk
- 3 pinches Saffron
- 1 cup (250 ml) Dainty Basmati Rice
- 4 ½ cups (1 ¼ L) Water
- 2 tbsp (60 ml) Butter
- 2 Cinnamon Sticks
- 8 Cloves
- 6 Green Cardamom pods
- 1/3 cup (83 ml) Raisins
- ½ cup (125 ml) Raw Cashews
- 3/4 cup (187.5 ml) Sugar
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