Bake Italian Sausage with Colorful Veggies
Oven-Roasted Italian Sausage takes just 40-45 minutes to prepare! This easy and delicious dish features juicy sausages, bell peppers, onions for a delightful…
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Cooking tools:
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Oven
Ingredients
- 1 pound (450g) Italian sausage links (mild or spicy, based on preference)
- 1 tablespoon olive oil
- 1 medium onion, sliced into rings
- 1 bell pepper (any color), sliced into strips
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon red pepper flakes (optional, for extra heat)
- Salt
- black pepper
- Fresh parsley, chopped for garnish
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