Spinach Soup Recipe | Booths Supermarket

Spinach Soup Recipe | Booths Supermarket

www.booths.co.uk

Melt the butter in a large pan and cook the onion, leeks and carrots for about 5 minutes until slightly softened but not coloured. After that, add the

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Ingredients

  • 115g unsalted butter
  • 2 onions, finely chopped
  • 2 medium leeks, finely sliced
  • 2 medium carrots, finely chopped
  • 1.2ltr fresh chicken stock (or dried vegetable stock)
  • 225g spinach leaves, trimming off coarse stalks
  • ¼ teaspoon of freshly grated nutmeg
  • Salt and black pepper
  • 2 tablespoons double cream

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