Macadamia Tarts with Golden Syrup Ice-Cream | CSR Sugar
These nutty Macadamia Tarts are so incredibly tasty. Try your hand at making the Golden Syrup Ice-Cream to accompany the tarts and you won’t regret it. Or if yo
Ingredients
- 250g Ginger Nut biscuits
- 150g macadamia nut meal
- 2 tbsp CSR Raw Caster Sugar
- 100g butter, melted
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