Best Lemon Pasta Recipes | olivemagazine
Add some brightness to your pasta dishes with a squeeze of lemon. We use this citrus fruit in everything from linguine to ravioli
Ingredients
- One-pot creamy lemon and spinach ravioli: shop-bought ravioli, lemon
- Artichoke, lemon and parmesan pasta: marinated artichokes from a jar, lemon juice, parmesan
- Roast Tenderstem® broccoli and lemon pasta: lemon, Tenderstem® broccoli
- Lemon pasta: lemon
- Creamy salmon pasta: crème fraîche
- Tarragon and lemon roast chicken tagliatelle: lemon
- Broccoli, chilli and lemon wholewheat pasta: broccoli, chilli, lemon
- Ravioli with buttered lemon greens: lemon
- Pasta with kale, anchovies and lemon: garlic, lemon
- Chicken tray bake with lemon, olives and orzo: lemon
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